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Think vibrant food, gluten free, beyond meat, local produce and guilt free. 

Now, you can easily tuck into Mexican comfort foods that also pass the dairy- and meat-free tests. How about a cheesy quesadilla filled with butternut squash, caramelized onion and pumpkin seed salsa — and, oh, have we mentioned that’s with cashew nacho cheese? In the mood for carnitas? There are tacos with a barbecue jackfruit version. Chorizo? Here, it’s made with tempeh. 


The gorgeous setting, either inside the beautifully decorated restaurant or nestled in the outdoor patio complete with colorful cushions, and beautiful Dubai sky, makes Ondas one of the best vegan restaurants in the city. It’s Mexican comfort food done just right!


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